Tuesday, 9 October 2012

Last day - now in Singapore

Singapore - chicken rice, beef satays and congee. Staying at the Tanglin Club and wishing Binky good luck for her journey to Sydney - she leaves Singapore in 4 and a half weeks.

When we descended into Singapore Mum pointed out all the land reclamation in Singapore. I didn't know Singapore has 63 islands and they are joining some of them together, as well as making the island bigger. Singapore has 10% more land than it did when Mum lived here when she was twelve years old.  Changi Airport is built on reclaimed land.




Chicken Rice - at my favourite food court

Rice congee which was my breakfast when I was 9 months old.

Breakfast at the Tanglin Club. Yes, that's rice congee I'm eating !



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